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A great knife is an essential tool for everyday cooking. A knife is most likely the main kitchen instrument you should utilize each and every time you prepare food. Indeed, even an oven can be optional—you can manage without it to by making a plate of mixed salad yet a decent chef’s expert knife is the key.
The best knife for everyday use is quite difficult to find out that suits you best and you feel comfortable. The knife comes with various designs some of them comes with wooden handles & some with stainless metal handles.
Now a day’s modern knives are designed for multipurpose work like a single knife can do a lot of work for you such as for mincing, cutting, and chopping. I have searched a lot and find some beautiful designed everyday use knife.
Selecting a knife is one of the important task you have to check few things before buying it.
First check the handle, with which handle do you feel comfortable. The knives comes with different handle like wood, metal, plastic now you have to chose which suits you the best because griping is important.
Then you have to check how blade flows into the handle. Some are angled while some are straight. The angled blade is known to have more protected grip. This thing depends on personal preference.
Here are Ten suggestions that cover probably the best knife for everyday use around each delivered by an alternate top notch knife maker. This short rundown is planned not exclusively to feature quality chef expert knife, yet to give you a feeling of what’s out there and assist you with finding the blade that is appropriate for you.
Table of Contents
1.Mercer Culinary M22612 Millennia 12-Inch Chef’s Knife
As we all know that Mercer Culinary is the brand we all trust. There products always exceed the demand of professional chef’s. The main point is that this brand is NSF certified. For me everyone who works at home on daily basis is a professional chef so you should really try this out.
This product is designed with innovative features to meet your demand. It has the dimensions of 5 x 1 x 20 inches & this knife is easy to carry light weight about 9.6 ounces. This product is made of superior quality of Non-staining Japanese steel.
It resists rust, corrosion and discoloration. The shape of its razor makes cutting and chopping easy for you. The handle is comfortable, ergonomic, and fits the natural curves of the hand. This knife is absolutely phenomenal.
Manufactured in Taiwan
2. Victorinox Fibrox Pro 8 Chef’s Knife
This Victorinox Fibrox pro is the choice of both professional and home chef’s.
No matter how soaking wet your handle is like when we cut fish our hand and handle become bit slimy it will never slip in your hand.
It is a thermoplastic elastomer handle which means it is a plastic and rubber handle so it is a firm handle. The other amazing thing about this knife is its slope on the blade; if you are mincing it will be easy to work with it. It comes with extra wide blade.
This knife is weighted and easy handling. Its dimension is about 17 x 4 x 1.25 inches. Its weight is about 7.5 ounces. This knife fits for all kind of tasks. Easy to use for everyday with beautiful design.
Expertly Crafted in Switzerland.
3) Kitchens + Home Non-Stick Sushi Knife
This is a less expensive best budget amazing knife. This is the sharpest and cheapest knife. This knife will cut your sushi so smoothly and fine better than any expensive knife. It is made from surgical stainless steel & will cut with minimal effort.
Its thin blade will reduce the sticking and makes the knife lightweight. It has 10 holes in the blade to reduce friction, you can effortlessly cut meat, fish, chicken, tofu, and many more, and you can cut, chop or even mince with this amazing non-stick knife.
You can also wash it in the dishwasher but hand wash is much better. This knife will give you the same experience compared to any expensive knife. Its blade is coated with 100% PFOA free, non-stick, food-grade” Teflon” coating. It has a dimension of 13.5 x 2.25 x 0.5 inches and its weight is about 5.6 ounces. It is also used by professional chefs.
Manufacturer: SC Chang.
4) Wüsthof Classic Chef’s Knife.
Wüsthof was founded in Solingen, Germany over 200 years ago. This beautiful knife is made of High carbon stainless steel and with full-tang blade for balance; this is the best knife for everyday use whenit comes to chopping, dicing and slicing. It has dimension of :
| 5” chef knife | 5’- blade and 4’- long handle | 4.25 oz |
| 6” chef knife | 6’- long blade and 5’long handle | 5.8oz |
| 8” chef’s knife | 8’-long blade and 5’-long handle | 8.5oz |
| 10” chef’s knife | 10’-long blade and 5 ½’-long handle | 9.8 oz |
The 8” is best knife for everyday use such as chopping, large dense vegetable and fruits whereas 6” is great for quick and smaller tasks. This amazing knife is a multipurpose knife which we can use every day.
It has a wide blade and a pointed tip which will make it easy for you to chop. This is the perfect knife for mincing parsley to cutting large piece of meat. It has an amazing balance which will make your work a lot easier and less tiring.
It is made in Solingen.
5) Shun Classic Utility Knife
Shun Cutlery is well known for its exquisite beauty and ultra-premium performance. This versatile knife is useful for all type of cutting task.
It uses VG-MAX Steel sharpened to a 16 degree angle, it is little bit more resilient, more better at holding an edge. On top of that it has 34 layers of steel folded on each side (68 layers total!), giving it a beautiful Damascus design.
It has great D-Shaped handle that fits great in your hand. It contain stainless steel which does couple of things number one it will give you gorgeous Damascus pattern, number two it will makes the blade very resilient to pitting to rust and stain.
It also has an asymmetric handle, all Shun knifes comes with life time warranty. This knife is NSF-certified it meets the high-level safety standards for professional use. Each piece of this fine knife takes at least 100 individual steps to complete.
It handle have a slight ridge on the right side, which fits into the curl of the finger for a comfortable and secure grip. It has the dimensions of 10.75 x1.37 x0.6 inches and weight is about 898 pounds.
It is handcrafted in Japan.
6) Mercer Culinary Genesis Forged Chef’s Knife, 8 Inch
This amazing knife is a durable, well balanced, lightweight easy to handle and it is affordable. It is made-up of High Carbon forget steel from Germany.
It is the best everyday use knife I have ever used personally. It has a short bolster that adds more strength, provide extra balance and better pinch grip.
It handle is made of plastic and rubber which provide more stiffness and slip-resistance grip. Buying this Knife is the safest choice you can make. It is the best selling knife.
It is manufactured in Taiwan.
7) Mac Professional Hollow Edge Chef’s Knife, 8 Inch
This is a High-quality knife. It is considered one of the best and sharpest knives. It has excellent cutting power. This professional blade is made of best quality steel, high-carbon chrome molybdenum vanadium alloy.
These knives have a 2.2mm thin blade. It has a depression on both side of the blade which help it to glide through sticky foods. The handle is made of pakka wood which is good for both large and small hand and it will make it easy to handle.
Light-weighted and give you the best grip. Do not wash it in a dishwasher. Wash it with hands. It has a dimension of about 8 x 1 x 1inches and weight about 10 ounces. It will deliver you the best slicing experience ever.
Made in Japan
8) Dalstrong Chef’s Knife- 8”Shadow Black Series
This is beautifully designed not just for cutting this shows who you are and about your unique choice. It is a high-performance tool. It is ultra-sharp. Its tall blade will give clearance to assist with food preparation and chopping activity. It has a dimension of 16.3 x 4.5 x 2.1 inches and weight is about 1.2 pounds
This beautiful knife is coated with titanium nitride. This is high carbon coated steel. It is light and easy to maintain when holding. It also has a great grip. It has an angular g10 handle which gives you a supreme look and texture.
The blade is fully tanked with maximum durability. We have a 16 to 18-degree edge at the top for a nice pristine cut. The Dalstrong knives are made in China from high-quality custom imported steel using premium material. NSF approved.
Manufactured in Yangjiang, China
9) Renaissance 8-Inch Forged Chef’s Knife
If you are looking for high-quality kitchen knife under 100 bucks then Mercer Culinary is one of the best companies out there for you. Its 8 inched knife offers incredible chopping power. It has an amazing full blade edges to give excellent shape to your salad.
It has a dimension of 17.5 x 0.63 x 4.13 inches & its weight is around 9.2 ounces. It is made of High carbon German stainless steel & comes with life time warranty. This German steel is renowned for its high quality and dust resistance.
It comes with a beautiful handle made from durable delrin, just like a classic design. This knife is used for any task such as chopping your morning salad to preparing fish for you dinner. This Mercer culinary Renaissance 8-inched forged chef knife is very pretty to look at, it performs every cutting task well & remember don’t put this knife in dishwasher. Try to wash it with your hands.
Manufactured in Taiwan
10) J.A. Henckels International Classic 8” Chef’s Knife
This Knife offers top-notch cutting performance. It has relatively flat edge. Made from a high quality German stainless steel. The advantage of carbon steel is that it never loses it sharpness.
It is perfect for butchering meat, to slicing your onion perfectly, or perfectly mincing your parsley. And the best part is that it comes with full-tang, which means that the blade extended through the handle. This will provide you safe and firm grip.
It has a dimension of about 16 x 3.75 x 1 inches and weight is about 10.4 ounces. The fully forged construction gives durability. It is full tang bounded by triple riveted handle. It will provide you tireless cutting experience.
You should wash the knife with hands. It comes with lifetime warranty.
Manufactured in Spain, Asia and Germany.
Buying Guide best knife for everyday use
Regardless of whether you make your living as an expert chef or you just love to prepare amazing food for loved ones, you’ll need a decent quality of cook’s knifes. These knifes are intended to make cutting smoothly and easily. Before picking up best knife for everyday use, there are a couple of things you’ll need to consider.
“It must feel good in your grasp and well balanced, which makes getting one online somewhat problematic. Ideally, you should go to a kitchen store where you can really test it out.”
In the first place, we have to look for the size. The 8-inch blade is best for cooking it is better than the bigger 10-inch, it is too large for home use, or a 6-inch, which is excessively small.
To begin with, you have to check the blade of the knife. You want to have a blade which is made of steel, similar to the Shun Classic 8-In Chef’s Knife. This blade includes an extraordinarily defined VG-MAX steel edge that has additional tungsten. The edge is more honed, less vulnerable to rust.
You also need to buy a sharp edge knife depending on the sorts of food item you intend to plan. The Mac Knife Hollow Edge 8-In Chef’s Knife has a depression on both side of blade which help it to glide through sticky foods.
The sharp blade permits a delicate rocking of the blade when cutting without losing contact with the cutting board.
Obliviously, you would like to need a knife that has a strong handle. It’s up to you whether you chose wood handle or extraordinarily designed plastic handle just like the Victorinox Fibrox Pro 8-In Chef’s Knife. This knife handle is made of “Thermoplastic Elastomer” this gives shield to your handle from slipping. Its ergonomic shape will lessen the exhaustion to your hand and wrist. Its knife is like a lifesaver for a person who is preparing food for huge gathering.
Grasp your knife and check how you want your knife to be. Some people like slim and lightweight knife it is easy for them to handle it. But some prefer heavy knifes. It depends on your preference.
You have to take care of your knife when you are washing them. Numerous knife brands are not recorded as protected to place it in dishwasher. Rather, you’ll have to wash them by hand with dish cleanser and warm water. After washing them dry it with a towel it will reduce the chance of rust on your knife, which can happen on particular sorts of steel edges.
Keep your knife sharp and keep it clean. Never put a quality knife in the dishwasher; it will dull.
Store your knife in the stand, or spread them in a plastic sheath to ensure the cutting edges.
Always put your cutting board under the food you’re cutting with your chef knife. This diminishes the mileage on the sharp edge of the blade. It occurs when you use it on different surfaces. Be careful about it.
Your knife should be NSF certified” National Sanitation Foundation” (NSF) on the bundling name, so it will make you feel safe that the knife is tried before and effectively met a lot of severe necessities to gain that NSF accreditation.
When you are searching for the chef specialist’s knifes, you’ll need to analyze costs of blades which has comparative length. When it comes to 8-inches knifes, the Mac Knife Hollow Edge 8-In Chef’s Knife and the Shun Classic 8-In Chef’s Knife are with the better quality with a sticker price of $150& the Victorinox Fibrox Pro 8-In Chef’s Knife and the Cangshan D Series 8-In Chef’s Knife are valued a lot of lower $35.
Our best recommendation for best knife for everyday use
Victorinox Fibrox Pro 8 Chef’s knife
Despite the fact that the Victorinox Fibrox Pro 8-In Chef’s Knife is affordable and for everyday use, it’s made of such excellent materials that it accompanies a lifetime ensure. The ergonomic handle comprises of a non-slip thermoplastic Elastomer (TPE). That implies you won’t need to stop and dry your hands before proceeding with the main job. The cutting edge has a slim edge that slices through everything from organic products to meats. It will make your cooking easy and you will enjoy it.
Shun Classic Utility Knife
Expert and home chefs like the Shun Classic Utility Knife strength and water-safe completion. The uniquely detailed VG-MAX steel cutting edge is particularly amazing with a sharp edge that rapidly dices onions and cleaves peppers. It’s imperative to take note of that while the handle is durable and simple to hold, it’s very short. This might be an issue for cooks with shorter hands
Tips:
1) Always hand wash you knife.
2) Even if your knife is made from stainless steel that means it will stain less it’s not stain free. You need to keep your knife away from water as much as possible. After rinsing the knife immediately dry your knife with cotton towel.
Store your knife carefully in a knife block, in drawer or hung it on a knife magnet.
3) Never put your knife in a dishwasher it will damage your dishwasher and your knife. The edges of your knife might be chipped off.
Conclusion
All these products mention in are NSF certified so it is safe to use them. They all provide you the best quality blade, amazing sharpness that is long lasting, they comes with life time warranty. Victorinox Fibrox Pro 8 Chef’s Knife is the most reasonable knife it comes with same great features as other.
But it is your choice to choose the best for you. Remember selecting the best knife for everyday use is not that easy therefore we short listed some for you.
Professional chef and part-time writers. He loves to write to us in the kitchen and restaurant equipment. He reviews all the kitchen equipment testing by himself and finds out the best product for our reader.
